The Full Fat Soya Flour (Untoasted) is enzyme active Soya Flour which is made from clean, sound and healthy Non GMO Organic Soya beans, by cracking, de hulling, toasting and grinding them. The coarser particles are separated by air classification which gives as a result free flowing pale yellow powder of high quality.

Used for Protein Fortification in Various Food Ranges like Bakery Products viz. White Pan Breads, Pizza, Pastries, Hamburger & Hotdog Buns, Weaning Foods, Sausages, Extruded Products and Soya Based Dairy Products such as Tofu, Soy Dips, Soy Cheese, Soy Milk, Soy Yogurt and Soy Salad Dressings.

Our Full Fat Untoasted Organic Soya Flour is processed in hygienic environment as per food safety guidelines it is high protein, high oil and high NSI product.

We supply Soya flour which meets end-users specifications for protein and other desired parameters as well.

Qualiy Specifications

Protein 30% Min
Moisture 9% Max
Fat 18% Max
Crude Fiber 4% max
Total Ash 6% Max
Sand Sillica 0.3% Max
Color Pale Yellow
Texture Flour
Particle Size As per buyer requirement
Shelf Life 12 Months from Mfg.
GMO Status NON GMO 100%
Organic 100% Certificed


India Organic
Canada Organic